Cafe – Bar – Restaurant
Serving traditional British foods, Snacks & Sunday roasts.
Thurs, Fri & Sat Evenings: 1900-2130 (reservation only)
Mon, Thurs Fri & Sat Afternoons: 1130-1500
Sunday Lunch: 1300-1500 (reservation only)
Reservations
Please ring to book for an evening reservation.
Thurs, Fri & Sat Evenings: 1900-2130 (reservation only)
Mon, Thurs Fri & Sat Afternoons: 1130-1500
Sunday Lunch: 1300-1500 (reservation only)
Weekly Menus
Evening Menu
Traditionally Friday is Fish and Chip Night. Other choices available.
Please Ring 05 55 01 22 83 for Current Menu or Enquire on facebook.com/lechalet du bois.
Serving from 7pm Bookings required.
24th May
Friday 24th May From 7pm
Fish and Chips or Turkey Shnitzel. Ring 05 55 01 22 83 to book a table
Sunday Roast
Traditional Sunday Roast of the Day Served with Roast Potatoes and Seasonal Vegetables.
Ring 05 55 01 22 83 for Menu or enquire on facebook.com/lechaletdubois
Bookings only Serving from 1pm
Mothers Day 26th May
Serving from 1pm Ring 05 55 01 22 83 to book a table.
Starter:- Creamy Chicken and Mushroom Soup with Sage and Mustard or Onion Rings with a sweet chilli sauce,
Main:-
Roast Lamb or Roast Beef with traditional gravy, Roast and creamed potatoes, Seasonal Vegetables and Yorkshire Pudding.
Sweet :- Italian Style Lemon Trifle or Selection of Ice
Cream.
2 courses 14.50€ — 3 Courses 16.50€
